Menus & cuisine
Baja seafood and international flavors
Marcelo's cooking draws on more than 10 years preparing and selling seafood, mixed with international dishes he loves to cook. Every menu is built for your group — there is no fixed set menu.
How your menu comes together
Tell us your group's tastes, dietary preferences and any allergies. Marcelo proposes a menu around the dishes below and what's available for your date. Not every dish is available all year.
Ceviches & aguachiles
Fresh, citrus-driven seafood starters.
Ostiones a la talla
Grilled oysters with a Baja-style finish.
Seafood cocktails
Classic Mexican cócteles de mariscos.
Baja tacos
A casual favorite for groups and long lunches.
Carne asada
For grill nights at the villa.
Bibimbap
One of Marcelo's international dishes.
Salsas, soups & creams
House-made sides and comforting courses.
Tell us about your stay
Share your date, location and group size. Marcelo will reply with a proposal tailored to your request.